Are you a foodie looking to indulge in your love of food while on a relaxing cruise? How about getting the best experience of both? Here are five cruises that roam the seas of foodie paradise:
Anthem Of The Seas With Royal Caribbean
Foodies from the tristate area can sail out of New Jersey to the Bahamas or to Bermuda with Royal Caribbean. They can enjoy heaping charcuterie planks, homemade pasta including fan favorites like prawn linguine, and other amazing rustic seasonal dishes from stunning chef Jamie Oliver.
Seven Night Cruise – $580
Marina And Rivera With Oceania Cruises
Enjoy a menu that includes bay scallops with Jamon Iberico, smoked ricotta-pumpkin ravioli, and 72-hour slow-braised ribs with gnocchi prepared by master chef Jacques Pepin while drifting between world-famous metropolitan areas like Copenhagen and Amsterdam, Rome and Athens, or London and Stockholm.
Ten Days – $2,500
Encore With Seabourn
How about a menu featuring Michelin-starred Dungeness crab cakes with truffle-spiked consomme, herb-crusted rack of lamb, Champagne trifle, and buttery rib eye? And some complimentary wine with lunch and dinner to go along with it? Now imagine that salivating menu of food and drinks while cruising between dozens of exotic locales. Routes include Dubai to Singapore, Indonesia to Australia, Greece to Spain, crossing the Panama Canal or floating down the Nile. It sounds like a traveler foodie’s paradise.
Ten Days – $7,000
Crystal Serenity With Crystal Yacht Cruises
Departing from major U.S. cities like L.A. or New York, Crystal Serenity’s Nobu Matsuhisa will serve up a premium Japanese-Peruvian cuisine along with super-fresh sushi, dishes like Wagyu beef rib eye with wasabi pepper sauce and lobster with truffle-yuzu sauce in his Silk Road restaurant aboard the ship. Enjoy his cooking while you make your way to Barbados, Anchorage, Charleston or Fort Lauderdale.
Seven Days – $4,650
Seven Seas Explorer With Regent Seven Seas Cruises
Want to go on a five-day cruise while enjoying food from 22 “Gourmet Explorer Tours” and hone your own cooking skills at the ship’s own culinary school? Come explore the seven seas with Regent Seven Seas Cruises as you cruise between Greece, Spain, and France while sharpening your knife skills and learning how to flambé desserts. Learn how to make cheese and attend wine tastings, and when you dock, make VIP reservations to high-end Michelin-starred restaurants. Business-class airfare to each destination is even included in the price!
Five Nights – $5,600
Comments are closed.